I found this recipe in the internet but I forgot from which source. A very good recipe because the pancake outcome were awesome. Soft and fluffy.
American Breakfast (or lunch for lazy mommy :)) Pancakes
225g plain flour
1 tbsp baking powder
pinch of salf
1 teaspoon sugar
2 large eggs, beaten
30g butter melted and cooled (I used sunflower oil)
3-4 bananas, mashed (medium size, I use 'mai chiew'... I dunno who to describe or what it called, go figure :))
butter for frying
Mix everything in a bowl except the butter for frying. For smoother batter, sieve it.
Scoop one tablespoon of batter to fry in a pan. (My pan can only fit 4 pieces at one time)
|What took mami so long in making those pancakes? I'm hungry already ler -_-|
Caleba already climbed up on chair while I'm taking pictures. "Baby...wait...."
Oh and one more thing, do not, I repeat do not press the pancake after you have flipped it. It will cause the pancake become dense and hard. Just flipped it and let it cook slowly on low fire.