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Tuesday, October 29, 2013

Oven bake chicken wing

Oven baked chicken wings for tea time. No wonder I can't shed off my fatty flabby tummy. Fml

Anyway, this is seriously delicious man! And this is the 3rd time I made it. No recipe or whatsoever. All ingredients put in just according to 'feeling'. Haha.... "mmmm, today I feel like putting in salt, pepper, sugar, teriyaki sauce, soya sauce and garlic oil". I marinade it for 2 days in the fridge. Not that it needed that long time but I kinda forgot about it after I chunk it in fridge. Talking about memory lost eh?

Anyway, ....

Back to the chicken wing ;)

Pre heat oven to 150C, coat with some corn flour before putting it in the oven and bake for about 1h to 1h30m.

After it done, drizzle some honey on top and eat while it still warm.


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2 comments:

mun said...

The chicken wings look tasty.

Sue Ann said...

Hi mun, thanks. It taste great!

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